Job Details

Alan B. Miller Medical Center - - Responsibilities: Prepares meals for patients, employees, medical staff, and visitors; Takes and records meal temperatures at meal time; Serves meals to all cafeteria customers, ensuring food is placed on the serving line on time and condiments needed for that meal are set out; Accepts and reconciles deliveries and puts away stock; promptly receives deliveries when notified of their arrival, checking product sending back anything not acceptable; Cleans work area as necessary or assigned