Job Details

OverviewWe are seeking a reliable and motivated Line Cook to join our kitchen team. The ideal candidate will prepare ingredients, cook menu items, and ensure high-quality dishes are served in a fast-paced environment. You will work closely with the kitchen staff to maintain consistency, cleanliness, and efficiency.Key Responsibilities* Prepare and cook menu items according to recipes and standards* Set up and stock workstations with necessary supplies* Ensure food is prepared in a timely and organized manner* Maintain a clean and sanitary workspace in compliance with health regulations* Follow proper food handling, safety, and hygiene practices* Assist with food prep, portioning, and plating* Communicate effectively with kitchen team and front-of-house staff* Monitor inventory and report shortages or issuesRequirements* Previous experience as a line cook or in a similar role preferred* Basic understanding of cooking techniques and kitchen equipment* Ability to work in a fast-paced environment* Strong attention to detail and organization skills* Ability to stand for long periods and lift up to 50 lbs* Must be available to work full PM shift.What We Offer* Competitive pay* Flexible scheduling* Opportunities for growth and advancement* Employee meals/discounts* Positive and team-oriented work environmentSource: Hospitality Online