NMS is seeking a Remote Breakfast Cook/Baker to prepare and produce a variety of foods and bakery goods for the DC-5 Camp at Alpine on the North Slope. This role involves supervising food service personnel, managing kitchen operations, and ensuring cleanliness and safety standards. The position operates on a 3-week on & 3-week off rotation. Candidates must have a High School Diploma or GED and at least three years of related experience, alongside necessary certifications. The role requires the ability to work as part of a team in a remote camp setting.#J-18808-Ljbffr