Job Details

Prepare and cook nutritious meals for residents. Manage inventory and food supplies. Create menus within budgetary constraints. Ensure food safety and cleanliness in the kitchen. Collaborate with kitchen staff to coordinate meal preparation. Maintain a clean and organized kitchen environment. Adhere to dietary restrictions and special meal requests. REQUIREMENTS: Previous experience as a cook or in food preparation. Knowledge of food safety and sanitation practices. Ability to create menus and manage inventory. Strong organizational skills and attention to detail. Ability to work independently and as part of a team. Pass a criminal background check. BENEFITS: Medical, dental, and vision insurance. Paid time off. Retirement savings plan. Positive work environment with opportunities for growth. Opportunity to make a meaningful impact in the community....Cook, Restaurant, Staffing