Job Details

NMS has an exciting opportunity for an experienced Concessions and Catering Supervisor. The ideal candidate is a passionate, high energy, motivated manager exhibiting strong culinary, restaurant, high-end catering, suites and concessions skills/experience, who is constantly striving for excellence in food, beverage & service standards. The Concessions and Catering Supervisor will provide leadership for the culinary teams in Catering, Concessions, Campus and Corporate Service business lines. This leader must have demonstrated capabilities in casual & fine dining, event/banquet management, concessions and employee/team training & development. Daily client and customer contact is required. Responsibilities Makes sure all assigned dining activities and services are provided in a high quality, consistent, and cost-effective manner. Establishes and implements and organized system of supervision and general operating procedures. Provide efficient service and quality products by maintaining po...Concessions, Catering, Supervisor, Airline, Operations, Concession, Restaurant